Yearly Archives: 2015

A simple stone fruit caprese

I’ve felt a lack of words lately. And combined with lack of time, it as led to very little posting here on the blog over the past months. I also feel that with Instagram taking over the casual, simple, everyday posting that I used to do more of, I really miss spending time here on […]

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Sunchoke soup with toasted walnuts, parsley oil and sunflower sprouts + a short summary on my recent workshop

Last Friday I had the honor to meet six new students at another food styling and photography workshop here in Dagmar’s Kitchen. And as always on these workshops, it is so inspiring to meet other food photography nuts and just sit down and chat about those things that “normal” people just don’t get. And we […]

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My brown snack staples

Slow roasted granola – always in my pantry to go along with seasonal berries or fruit Sorry again for the long blog absence. Life and work are keeping me busy and even if I love so much to post here I just haven’t gotten to it lately. Today I thought I’d share with you something that’s […]

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Brown rice noodles with wild garlic pesto, asparagus and soft goats cheese

Spring has finally arrived here in Gothenburg and even if it’s still a bit chilly, the temperature is starting to rise. Little by little every day now. Undoubtedly spring is the time for asparagus and wild garlic, and this comforting noodle dish has become one my favorite easy recipes for those April days when there […]

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Matfoto & matstyling – workshop i Göteborg 22/5 2015 :: A food photography & food styling workshop

I am so excited to finally announce this workshop that will be my only class this spring, and I hope to see some of you there! It will be held in Swedish – hence the info below in Swedish. But please don’t hesitate to contact me should you be interested in participating anyway! … Det […]

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